Passionfruit and Almond Log

A delicate combination of tangy passion fruit and the subtle sweetness of almond, complemented by the warm, spiced notes of speculoos. A delicious balance of light, creamy, and crunchy textures.

Light almond mousse, almond dacquoise, passion fruit gel, passion fruit crémeux, speculoos crunch, speculoos whipped ganache.

Serves 10–12 people.

Keep refrigerated for up to 3 days. To fully enjoy the textures and flavours, we recommend removing it from the refrigerator 10–15 minutes before serving.